March New Recipes
What’s new this month
As you requested, we focused on developing more plant-based, gluten & soy-free meals.
Top of the list were soups, more savory foods, and more diverse cuisines.
After a few weeks of taste-testing & tweaking, we think you’ll love these new delicious PRO recipes. They are fast & easy to make, with 6 or less main ingredients. If you have the time, definitely add in optional spices to really crank up the flavor.
(Don’t worry, Starter members, we got you some too.)
Easy mushroom chicken pasta
Smoked salmon & cream cheese sushi roll
Avocado & cucumber salmon poke bowl
Baked panko fish burger
Chana masala with white fish fillet
Roasted shrimp broccoli salad
Mumbai spiced egg scramble with toast
Easy chocolate milk
Easy veggie minestrone pasta soup (gluten & soy-free)
Fast tomato soup with toast (gluten & soy-free)
Caribbean beans & greens soup (gluten & soy-free)
Chocolate banana protein oats (gluten & soy-free)
Tofu bánh mi style sandwich
Tofu spinach scramble
Chai milk tea (gluten & soy-free)
Matcha latte (gluten & soy-free)
If you try these, tag us @aricoachapp !